GUACAMOLE WITH GREEN PEAS

Serves: 6
Prep: 15 mins
Cook: 0 mins

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Nutrition per serving:

80 kcal

5g Fats

8g Carbs 

2g Protein

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   What you need :     

• 1 cup (130g) frozen peas, thawed

• 1 avocado, mashed

• 1 lime, juiced

• 1 tomato, diced

• ½ red onion, diced

• 1 jalapeño, seeded and diced

• ¼ cup (4g) fresh coriander, chopped

• 2 cloves garlic, minced

• salt and pepper

  What do you need to do :     

  • Place the peas in a food processor and pulse until smooth.

  • Transfer the peas into a medium bowl and add the mashed avocado, lime juice, tomato, onion, jalapeño, coriander, and garlic. Season to taste with salt and pepper, and mix well.

  • Serve as a dip.