AVOCADO & TUNA SALAD

Serves: 2
Prep: 10 mins
Cook: 0 mins

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Nutrition per serving:

311 kcal

16g Fats

18g Carbs 

28g Protein

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   What you need :     

• 2x 5oz. (145g) can tuna, in brine, drained

• ½ apple, diced

• 1 stalk celery, sliced

• ½ red onion, diced

• 1 avocado, cubed

• ½ lemon, juice only

  What do you need to do :     

  • Combine all of the ingredients in a bowl and mix gently, season to taste with salt and pepper.

  • Serve on a piece of toast, as a filling or on its own.